Which Minerals are the Essentials
Minerals?
In chemistry, a mineral is simply an inorganic element
found in nature. In nutrition, however, the term mineral
is used to classify those dietary elements essential to
life processes. Minerals are natural elements that are
not of animal or vegetable origin.
They are essential for the proper function of many
body processes including: muscle contraction, oxygen
transport, nerve impulse conduction, acid-base balance
of the blood, maintenance of body water supplies, blood
clotting, proper immune function, and normal heart
rhythm.
Many minerals are used as the building blocks for
body tissues such as bones, teeth, and muscles, and some
minerals are important components or activators of
several enzymes and hormones. Minerals do not provide a
source of caloric energy, but are essential for the
proper functioning of metabolic enzymes, which in turn
provide energy.
In fact, enzymes cannot function unless minerals are
present. In other words, other than the use of minerals
as electrolytes and structure, metabolism is the main
purpose of minerals in nutrition.
Minerals are found in the soil and are eventually
incorporated in growing plants. Animals get their
mineral nutrition from the plants they eat, whereas
humans obtain their supply from both plant and animal
food.
Because minerals are excreted daily from the body in
sweat, urine, or feces, they must be replaced.
Inadequate mineral nutrition has been associated with a
variety of human diseases, including anemia, high blood
pressure, diabetes, cancer, tooth decay, and
osteoporosis.
Thus proper dietary intake of essential minerals is
necessary for optimal health, energy, vitality, and
physical performance. Unfortunately, most people do not
obtain enough nutrient minerals to sustain optimum
health.
The lifestyles and nutritional habits of individuals
living in developed countries do not allow for optimum
nutrition. Cooking and processing our foods robs the
food of its essential nutrients. In addition, our soils
are becoming more depleted, and our foods contain lower
amounts of essential minerals than they used to.
It is becoming more and more difficult to eat a
healthy, balanced diet that will provide adequate
amounts of nutrient minerals for health. As a result,
more people are turning to supplementation to ensure
that they are getting enough minerals for optimal
health.
Unfortunately, considerable confusion seems to exist in
the dietary supplement industry on the subject of
mineral nutrition. In some cases, it is assumed that all
minerals have nutritional value.
But not all minerals found in nature are necessary
for nutritional health. In fact, the minerals that are
considered to be nutrients are strictly defined by six
criteria:
1. Presence in healthy tissue of all living things.
2. Fairly constant concentration from one animal species
to the next.
3. Withdrawal from the body induces the same
abnormalities, regardless of species studied.
4. Re-introduction reduces or prevents these
abnormalities.
5. The abnormalities are always accompanied by specific
biochemical changes, such as reduction in activity of a
specific enzyme.
6. The biochemical changes can be prevented or cured
when the deficiency is prevented or cured.
There are twenty-one minerals
that meet these criteria. They are calcium, phosphorous,
magnesium, sodium, potassium, chloride, iron, zinc,
copper, selenium, chromium, iodine, manganese,
molybdenum, fluoride, nickel, silicon, vanadium,
arsenic, boron, and cobalt.
Of these, there are not known to be deficiencies in
humans of phosphorous, sodium, chloride, nickel, silicon
or arsenic; instead, many people consume too much of
these nutrients.
Potassium, while sometimes deficient in
certain diseases, is not one of the minerals that are
depleted from commercially grown foods (because it is
added to commercial fertilizers). Iodine is commonly
added to foods, and its deficiency has become rare.
Cobalt is only an essential nutrient in humans as
vitamin B-12. Supplementation with fluoride is not
considered prudent because its level of requirement is
too close to the level at which toxicity occurs.
This
leaves calcium, magnesium, iron, zinc, copper, selenium,
chromium, manganese, molybdenum, vanadium and boron as
the appropriate ingredients of a complete mineral
supplement.
|